Sheet Coconut Cake Recipe. Add the powdered sugar one cup at a time, mixing well after each addition. Combine butter, half & half and salt in a small saucepan then heat until simmering.
Coconut Sheet Cake The Novice Chef
Web mix with a hand mixer or in a stand mixer until smooth and well blended. Preheat your oven to 350 degrees f. Bake cake according to directions in a 9×13 cake pan. Add the coconut extract and vanilla extract and. 5 reasons to love this coconut cake recipe not dry: Beat together cake mix, pudding mix, egg whites, sour cream, vegetable oil, water and 2. Sprinkle coconut over warm cake. Combine butter, half & half and salt in a small saucepan then heat until simmering. Mix up cake according to package directions and add coconut extract. This coconut cake is mega moist.
Web mix with a hand mixer or in a stand mixer until smooth and well blended. Web mix with a hand mixer or in a stand mixer until smooth and well blended. This coconut cake is mega moist. 5 reasons to love this coconut cake recipe not dry: Add the powdered sugar one cup at a time, mixing well after each addition. Combine butter, half & half and salt in a small saucepan then heat until simmering. Meanwhile, sift powdered sugar into a mixing bowl (the sifting is optional. Beat together cake mix, pudding mix, egg whites, sour cream, vegetable oil, water and 2. Preheat your oven to 350 degrees f. Grease or liberally spray a 13×9 pan with cooking spray. Add the coconut extract and vanilla extract and.